Menu ❯ Lunch & Dinner

Dish of the day

30 May	Friday Codfish "a Brás" (with Chips, Eggs and Olives) with Lettuce and Onion Salad	10.50€
31 May	Saturday Oven Baked Chicken Breast with Potato wedges	10.50€
1 Jun	Sunday Beef Meatballs in Tomato Sauce with Spaghetti	10.50€
2 Jun	Monday Turkey Scallops with Rice	10.50€
3 Jun	Tuesday Veal and Vegetable Stew with Rice	10.50€
4 Jun	Wednesday Chicken Cordon Bleu with Chips	10.50€
5 Jun	Thursday Fried Pork Steaks with Mashed Potatoes	10.50€
6 May	Friday Beef Curry with Rice	10.50€
7 Jun	Saturday Oven Baked Pork Chuck with Roasted Potatoes	10.50€
8 Jun	Sunday Beef Stroganoff with Rice	10.50€

starters

Soup of the Day	3.00€
Caesar Salad Romaine Lettuce tossed in a Home-made Caesar Dressing with Cherry Tomatoes, Parmesan Cheese and Croutons. Extra Chicken for more 3.50€	7.50€
Garlic Prawns Prawns Sautéed with Garlic, Butter, White Wine and fresh Coriander.	13.50€

Small Bites
to share

Chicken Wings (7 pieces) Marinated and Fried. Served with Sweet Chili Sauce.	7.70€
Chicken Nuggets (8 pieces) Served with Sweet Chili Sauce.	6.50€
Calamari alla Romana (10 pieces) Battered and Fried Squid Rings. Served with Tartar Sauce.	6.50€
Club Sandwich (cut into quarters) Double decker Sandwich filled with Bacon, Chicken, Tomato, Lettuce and Mayonnaise. Made with 3 slices of Toasted White Bread.	7.50€
Cheesy Garlic Bread Baguette with Garlic, Herb Butter and Mozzarella Cheese au Gratin, Seasoned with Oregano.	5.95€
Chips Home-made Potato Chips.	3.30€

Meat

Grilled Chicken Breast Served with Home-made Chips and Salad.	11.00€
"Browns" Burger Home-made Grilled Beef Burger topped with Tomato, Lettuce and Onion with Cocktail Sauce on a Toasted Brioche Bun. Served with Home-made Chips. Add Grilled and Crispy Bacon for only 0.75€ Add Cheese for only 0.75€	11.50€
Bolognese Pasta Spaghetti with Minced Beef in Tomato Sauce. Served with Grated Cheese on the side. Kids Portion for only 9.50€	13.50€
Beef "Bitoque" Fried Steak topped with a Fried Egg. Served with Rice and Home-made Chips.	15.50€
Roasted Pork Ribs Marinated in our Home-made BBQ Sauce. Served with Home-made Chips and Coleslaw.	15.50€
Grilled Sirloin Steak With Garlic Herb Butter. Served with Home-made Chips and Sautéed Vegetables (Zucchini, Carrot, Red Pepper and Green Pepper sticks).	22.90€

Fish

Grilled Salmon Fillet With Roasted Jacket Potatoes and Sautéed Vegetables (Zucchini, Carrot, Red Pepper and Green Pepper sticks).	19.90€

Vegetarian

Fried Seitan With Pasta and Sautéed Vegetables (Zucchini, Carrot, Red Pepper and Green Pepper sticks).	14.50€

Notes:
All prices include VAT. | No food or drink item may be charged if it has not been requested by the client. | A Complaint book will be provided if requested. | Please let us know if you have any food allergies. Note that Browns Sports Resort cannot be held responsible for any allergic reactions.

Bar & Restaurant

Open 7 days a week

Monday to Sunday and Bank Holidays	8 AM - 11 PM The kitchen closes at 10 pm
24th and 25th December	Opening hours subject to change
31st December and 1st January	Opening hours subject to change

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(+351) 289 322 740

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